APPETIZERS
- Bruschetta
- farmers market tomatoes, basil, garlic, extra virgin olive oil, fresh mozzarella blended with a hint of lemon, served on peasant bread and drizzled with aged balsamic reduction. - 6
- Truffled Tator Tots
- crispy tator tots tossed with belted butted, aged parmesan and black truffle oil. - 9
- BBQ Roasted Chicken/Cheese Quesadilla
- herb pulled chicken breast, montertey jack cheese, fresh jalapenos and touched with a sweet barbeque sauce, folded into a crispy flour tortilla, served with pico de gallo and sour cream. - 10/9
- Calamari Fritti
- tender baby squid dusted with corn flour, flash fried, served with a duet of zesty marinara sauce and spicy grilled pineapple aioli. - 12
SALADS
- Winter Splendor
- spicy arugula paired with mango ginger stilton cheese, roasted salted pistachio crisp cucumbers and lightly tossed with white balsamic and dijon vinaigrette - 12
- Strawberry Spinach Salad
- tender baby spinach, strawberries, goat cheese, candied pecans, served with our house balsamic vinaigrette. - 13
- Moody Wedge
- wedge of iceberg lettuce topped with our house bleu cheese dressing, crumbled bacon, grape tomatoes, moody blue cheese and sweet red onions. - 12
- Blackened Ahi Tuna
- spice coated and seared ahi tuna with orange and grapefruit wedges, avocado, grape tomatoes and cucumber. drizzled with our honey cilantro and lime dressing. - 15
- Cary Street Caesar
- crisp romaine, coutons, aged parmesan, anchovies and tossed with our house made caesar dressing. - 10
- Barbeque Chop Salad
- romaine hearts, crispy chicken, bacon, black olives, hard boiled eggs, red onions, moody bleu cheese, croutons, tossed with sweet barbeque ranch dressing. - 13
- Insalatta di Caprese
- vine ripe tomatoes, fresh mozzarella, roasted garlic and arugula. finished with basil infused extra virgin olive oil. - 12
- Della Terra Tuna Salad
- tuna salad on a bed of fresh greens, tomatoes, olives, egg and grilled pita bread. choice of dressing. - 12
- Enhance any salad with the following
- grilled chicken breast $3.00,
- grilled jumbo shrimp $2.00 each, or
- grilled salmon $6.00
SANDWICHES
- all sandwiches come with a choice of fries, sweet potato fries, onion rings or side salad.
- Smokey Bacon and Cheese Panini
- smoked provolone, gouda and swiss cheese paired with fresh oregano and vine ripe tomato. set atop foccacia bread and pressed. - 10
- Turkey Pesto Wrap
- our house roasted turkey breast, pesto aioli, baby greens, vine ripe tomatoes, smoked provolone cheese all rolled into spinach tortilla. - 8
- Greek Vegetable Pita
- marinated grilled seasonal vegetables, combined with feta cheese, greek dressing then stuffed into pita. - 10
- Grilled Chicken Club
- tender marinated chicken breast grilled to perfection with crispy bacon, leaf lettuce, vine ripe tomatoes and mayonnaise, served on toasted wheat berry bread. - 10
- Crab Cake BLT Wrap
- our signature crab cake pan seared and rolled into garlic herb tortilla with chopped romaine, bacon, vine ripe tomato and zesty remoulade. - 13
- Orchard Chicken Panini
- grilled chicken breast topped with brie cheese, apples, bacon and sweet potato butter. set atop foccacia bread and pressed. - 9
- Turkey Burger
- flame grilled turkey burger cooked to perfection, served on high protein lower carbohydrate wheat costanza roll with smoked gouda and fresh sliced avovado. - 9
- Meatball Parmesan
- our house made meatballs, zesty marinara sauce, mozzarella and parmesan cheese on costanza sub roll. - 11.5
- Angus Handcrafted Hamburger
- fresh ground sirloin, choice of cheese, served on a costanza kaiser roll with french fries. Add Bacon: 1.00, add sauteed mushrooms: 1.00. - 9
- Philly Cheese Steak
- tender shaved rib eye steak sauteed witih onions and peppers, topped with american cheese and served on a fresh costanza hoagie roll. - 10
- Turkey Melt
- our house roasted turkey, pepper jack cheese, fresh avocado and chipotle aioli on wheat berry bread. - 8.5
- Barbeque Pulled Pork
- slow braised barbeque pulled pork served on onion roll with tangy slaw and house made barbeque. - 12
- Caprese Baguette
- crispy baguette brushed with pesto and topped with fresh mozzarella vine ripe tomatoes, arugula and drizzled with aged balsamic reduction. - 9.5
PASTA
- Tuscan Chicken
- penne pasta with herb roasted pulled chicken, spicy chorizo, spinach, vine ripe tomatoes, tossed in a light garlic butter sauce and topped with shaved parmesan cheese. - 13
- Pesto Angel Hair
- sweet cherry peppers, arugula and crimini mushrooms simmered in light pesto sauce. tossed with angel hair pasta and topped with toasted pinenuts. - 9.5
- Parmesan Buccatini and Meatball
- house made pork and beef meatball slow cooked in our zesty marinara sauce and served over hollowed spaghetti tossed in aged parmesan cheese. - 12
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